Saturday, November 15, 2008

2008 Northwest Food and Wine Festival

Memorial Coliseum
November 15

Fall is a time for harvest celebrations, and what better way to celebrate the earth’s gifts than with gourmet food and wine. The third annual Northwest Food and Wine Festival will give you a chance to see, smell and savor the bounty of the Northwest. The main floor of the exhibit hall will feature over 600 wines to taste and gourmet food samples from 50 restaurants, including a raw oyster and seafood bar, a chocolate fountain and offerings from locally-recognized chefs. In the exhibit hall, wineries and restaurants will be intermingled to provide you with the chance to try a wide array of gourmet pairings. Music on several stages will add to the epicurean atmosphere, and throughout the evening, sommeliers and chefs will be available to answer questions.

If you’re looking for a great wine buy, you’ll be able to take advantage of the bottle and case discount and free shipping offered by many of the wineries. This should be a rich and rewarding experience for wine lovers and food enthusiasts alike. Tickets, which include all wine and food samples, are $75 for admission from 5–9pm, or you can start at 4pm and get an extra hour of eating and drinking with the $95 “preferred” ticket. (

1 comment:

Vie Spinner said...

This was a fantastic event. The best one of its kind in Portland. It was so busy and I've heard it is going to be even larger this year. It's on my list for 2009 already, economy be dammed!